Local products, sustainable and flexible regional food systems & cross-border cooperation
The central theme of the 2023 milestone of the Oradea Process is local products, as well as sustainable and flexible regional food systems in cross-border cooperation. The relevance of the topic is not only due to the growing interest in short food chains, but also the necessity of cross-border cooperation between cities, which enables sustainable development and the strengthening of food security in the region. Hungarian, Romanian and French experts will cover the topic by presenting good practices and mapping the challenges.